Hi guys!!!
Here is a quick EARLY MORNING video recap of my first two days of the UR!
(Don't judge my sleepy voice!)
This morning's BREAKFAST was absolutely DELICIOUS!!!
Oh yea... PS I'm down 4lbs! Thats a PLUS!!
Fresh Fruit Plate with Yogurt
Use whatever fruit is in season!
I used:
1 cup berried
1 kiwi fruit
1/2 large orange
I sprinkled a DASH of stevia in my plain yogurt too! YUM!
You know, call me boring, but for lunch... I was REALLY wanting my Vegan Chocolate Shakeology. So... I had it!
I made it like this!
1 cup distilled water
1/2 cup rasberries
2 tsp. almond butter
1 scoop vegan chocolate Shakeology
DON'T FORGET your ice cubes need to be with distilled H2O!
In case you know nothing about my magic sauce, Shakeology... feed your brain:
I treated myself to a NICE snack today too!
Green Apple & Almond Butter.
Dinner is going to be a CHALLENGE for me!!
I am going to attempt Nori Rolls with Tempeh & Veggies.
(I'm not a big SOY fan -- but I've never had tempeh, so I am going to give it a try!)
I'll let you guys know how it goes!!
Oh, I found Miso Paste at Whole Foods, the person I asked the first time I went to the store was a little confused ;) It is in the refrigerated section -- near the yogurt - pretend cheese area ;) haha!
I've read a LOT of people do NOT like the Miso Soup but they all wondered if they "got the wrong kind of Miso paste." I'll let you know what I think & what kind I got.
Thanks a ton for reading!! I'm open to all feedback or suggestions!!
xo,
Brittany
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